Southern Fried Chicken
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Serves: 4
Ingredients
- 8 Chicken portions
- 500 ml Cake flour
- 15 ml Paprika
- 10 ml Cayenne pepper
- 10 ml Onion salt
- 10 ml Garlic salt
- 10 ml Ground pepper
- 10 ml Mixed Herbs
- 5 ml Thyme
- 3 Eggs
- 200 ml Milk
- 30 ml Lemon juice
Instructions
- Mix flour and seasoning
- Mix egg, milk and lemon juice
- Dust chicken with flour
- Dip in egg and then in flour again
- Shallow fry for 20 minutes turning
- Once brown remove and drain on kitchen paper