Farmbread

Farmbread
Author: mum
Prep time:
Cook time:
Total time:
Ingredients
  • 8 Cups Flour
  • 1 pkt Yeast
  • 1 Tbs salt
  • 3 Tbs Sugar
  • 2 1/2 Cup warm water
Instructions
  1. Preheat oven to 180 C
  2. Mix the flour, salt, sugar yeast and warm water into a soft dough (no need to knead)
  3. Grease a large loaf tin
  4. Fill till half way with the dough mixture
  5. Cover with a blanket and leave in a warm place for 30 minutes to rise
  6. Bake for 1 hour

 

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